Every item you sell must have a unique price look up (PLU) code. To create a new PLU, follow the steps below:
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βTip: To help keep your records organised, start the code of similar items with the same digits. For example, hot drinks could be 100-199, soft drinks 200-299, and food items 1000-1099.
Click POS Control then click PLU.
Click New.
Enter descriptions into the following fields:
Description.
Web Description.
Receipt Description.
Secondary Receipt Desc.
KP Description.
π Note: By default, the kitchen printers, KV monitors, and receipt printers use the main description field if the others are blank.
Select the required options from the drop-down lists:
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β Note: Depending on your system setup, some of these may not appear.Sales Group: Select the required sales group.
Print Groups: Use to group PLUs together on printers.
This is an optional setting.
Keyboard Group: By adding PLUs to a keyboard group, you can generate keyboards as and when you need them.
This is an optional setting.
Prompt Group: Use to display a message when you select the PLU.
You can create custom prompt groups, the most common use of this is to prompt for a modifier, for example, half, 125ml, double etc.
Work through the tabs. Below is advice on filling in the more complex tabs:
Pricing | Enter your prices and the correct modifiers.
Modifiers have two jobs:
Tip: If required, you can create new modifiers and customise them to your needs. |
Condiment List | A condiment list is a keyboard of PLUs that is linked to a main PLU. |
Barcodes | If you have a scanner on your till and sell products with barcodes, use the barcodes section to link barcodes to a PLU. |
Printers and Kitchen Video | The printers tab is for setting which printer a PLU prints to, whilst the Kitchen Video tab is the same except for KV monitors. |
Printer Control | This offers various printing options, most are self-explanatory, such as printing in double height and width. You can select more than one option. |
Flags 1 | There are many flags you can set on a PLU. The most common options are below:
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Flags 2 | These are customisable flags, such as minimum age check, where you can prompt to make sure a customer is of age before purchasing, and maximum qty per sale, which limits the quantity on an item per customer. |
Notes | You can view and print PLU notes on a till using the PLU Info function. This is useful for cocktail instructions, and for helping staff answer questions, such as what sides come with a main meal. |
Back Office | Accounts Code 1 is a mandatory setting. |
From the options on the far right, select In Use.
Click either:
Save And Send To Tills Now: Sends your changes to the till immediately.
Save: You can manually send updates to the till at a later date.
